A Taste of Tradition
The How and Why of Jewish Cooking
By Ruth Sirkis
A Taste of Tradition, makes holiday meal planning easy...
Ships to continental United States from Gefen Books, Lynbrook Ny usually within 24 hours, everywhere else from Israel within 3-7 business days.
Hardback * 128pp * 9653870696 *
Easy & Elegant
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By Mindy Ginsberg
Here is an extraordinary Israeli cookbook. It's a collection of today's most popular gourmet recipies.
Paperback * 216pp * 965-229-352-0 *
The Romance of Wine
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By Ben Gale
A wonderful gift for anyone who appreciates a good glass of wine!
Hardback * 48pp * 965-229-172-2 *
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By Ari El Synagogue
“A good gift for anyone trying to update traditional cuisine.” Trish Hall, The New York Times
Spiral * 300pp * 0-9630953-0-7 *
By Shirley Smalheiser
Written by a self-described “eggplant junkie,” this kosher cookbook provides a delicious range of recipes for this otherwise mysterious vegetable.
Hardback * 200pp * 965-229-204-4 *
Esra's Soups and Salads
By Esra Organization
A delicious collection of recipes, easy to prepare and perfect for busy families, this cookbook is a welcome addition to any collection.
Spiral * 168pp * 965-229-332-6 *
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